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So you’re totally convinced that your dinner last night was an original Mexican recipe? Think again.
Fajitas
Although delicious, its origin goes back to the mid 30s in Texas.
Margaritas
You can sip them with a sweet rim or a salty rim, but don't get too excited because they also came from Texas and were invented by Robert James "Rusty" Thomson.
Burritos
Although its origins go back to Ciudad Juarez during the Mexican Revolution, Los Angeles' El Cholo Spanish Cafe served the first restaurant-style burrito in the 1930s.
bhofack2/bhofack2
Chimichangas
This deep-fried dish has roots in two places: Tucson and Phoenix, Arizona. Either way, neither one of them is Mexico.
Regina H. Boone/Detroit Free Press / MCT
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